The 20 best San Antonio bars and restaurants to open so far this year
Lee Dresie September 25, 2021
September 24, 2021 Slideshows » Food & Drink
By San Antonio Current Staff
To that end, we gathered together the 20 most exciting food and drink establishments to open their doors since the beginning of the year.
8055 West Ave. #125, (210) 530 4595, tuasadortx.com
This Monterrey, Mexico-inspired eatery is now serving up lightly fried, queso fresco-filled enchiladas regias, beef flautas and family-style portions of asada, ribeye and sirloin.
Photo via Instagram / tuasador.satx
11911 Alamo Ranch Parkway, (210) 437-4411, chebahut.com
This marijuana-themed sando shop offers a variety of “toasted” subs as well as a munchies menu, replete with dazed-and-confused-worthy bites such as soft pretzel nuggets and sauced meatballs.
Photo via Instagram / chebahut_sanantonio
5222 De Zavala Rd. #328mochinut.com
After a rocky start due to equipment issues, SA’s first Mochinut location is now open and serving its uniquely bubble-shaped rice flour doughnuts in a variety of flavors, including raspberry, coffee, guava, matcha, banana and ube — or mashed purple yam.
Photo via Instagram / mochinut_sa
5423 W. Loop 1604 North, bbstexorleans.com
This Houston-based Cajun eatery opened its first San Antonio location this summer, serving up crawfish boils, po’boys and other Louisiana fare — sometimes delivered with a Tex-Mex twist.
Photo via Instagram / bbstexorleans
2895 Thousand Oaks Dr., sichuaneats.com
Kristina Zhao, owner of popular Chinese eatery Sichuan House, expanded her culinary footprint this summer with Dashi Sichuan Kitchen & Bar in north central San Antonio.
Photo via Instagram / sichuaneats
2442 Nacogdoches Rd., (210) 826-8303, mamascafesa.com
This SA staple isn’t new, exactly, but after two years of renovations, it sure feels that way. The Texas-sized chicken fried steak and fried mushrooms remain, joined by new items such as a classic patty melt and Crispy Chicken Macha, with Mexican chili oil, nopal, cabbage and queso fresco.
Photo via Instagram / mamascafesa
1800 Broadway Unit #1131, (210) 481-4141, facebook.com/Amaretti-Coffee-110682201291612
This new coffee spot serves up java with an international twist, boasting a menu chock-full of Indian-inspired drinkables. Armed with recipes for Indian masala chai tea, Indian cold coffee and pastries passed down from his grandmother, founder Nirav Amarnath helms the spot, housed in the space formerly occupied by Brown Coffee.
Photo via Instagram / amaretticoffee
320 Beauregard St., (210) 757-3607, barloretta.com
SA foodies can expect “exceptional-yet-approachable” fare from this Southtown spot. The new eatery, housed in the space that was previously home to Madhatter’s Tea House and Cafe, features handmade and vintage details.
Photo by Richard Casteel of Dandelion Gatherings for Bar Loretta
14530 Roadrunner Way, (210) 245-0072, clutchcitycluckers.com
Houston-based Clutch City Cluckers began slinging Nashville-inspired hot chicken in SA back in August. The mobile eatery serves up sandwiches, tenders and loaded fries at heat levels ranging from “no spice” to the incendiary “cluck it like it’s HOT.”
Photo via Instagram / clutchcitycluckers
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306 W Market St, (210) 298-8040, thehotelcontessa.com
This newly renovated spot marries rustic Texas charm with elevated cocktails and eats. The signature cocktails boast interesting ingredients — tea-infused vodka, anyone? — making this hotel bar one that’s not just pretty to look at.
Photo via Instagram / chrisguerreromusic
5618 UTSA Blvd., (210) 868-6248, fuegotortillagrill.com
College-town favorite Fuego Tortilla Grill has opened its first Alamo City location, selling kitchen-sink tacos such as the Dr Pepper Cowboy, which features smoked brisket, grilled onions, Dr Pepper barbecue sauce, chipotle cream corn and jack cheese.
Photo via Instagram / eatfuego
313 Schneider Ste. # 121, (210) 451-0160, vervepie.com
This new vegan eatery serves up eight pizza varieties, salads, coconut-based ice cream and signature cocktails to the Cibolo area. The menu is entirely plant-based, and the spot offers a full bar, to boot.
Photo via Instagram / vervepie
1004 S. Alamo St., (210) 225-9801, brunosdive.com
Owners of neighborhood staple The Friendly Spot Steve and Jody Bailey Newman are breathing new life into the space across the street with Bruno’s Dive Bar, which offers well drinks, an IPA on tap, games, tunes from the jukebox and a large patio space.
Photo via Instagram / brunosdive
812 S Alamo St., (210) 463-4038, gusfriedchicken.com
Tennessee-based Gus’s Fried Chicken is now selling its “world famous” yardbird and classic sides such as baked beans, potato salad, fried okra and macaroni and cheese in a Southtown spot across the street from the original Rosario’s.
Photo via Facebook / Gus’s World Famous Fried Chicken San Antonio, TX
111 Lexington Ave., (210) 942-6026, landracetx.com
Helmed by five-time James Beard Award finalist and chef-owner of Cured at the Pearl Steve McHugh, Landrace fast became one of the hottest spots for a date night since it opened in February of 2021.
Photo via Instagram / landracetx
2015 NE Interstate 410 Loop, (210) 763-7303, ollaexpresscafe.com
Olla Express Café is now serving its traditional Mexican café de olla — and other caffeinated wares — at Northeast SA spot Los Patios, the latest food concept to open at the complex.
Photo via Instagram / ollaexpress
115 Lexington Ave, (210) 942-6032, themoonsdaughters.com
This Insta-worthy rooftop bar overlooks the SA skyline from a twenty-story perch. Indulge in its sophisticated cocktails while you snap a new selfie.
Photo via Instagram / themoonsdaughters
227 4th St., Suites 101-103, (210) 740-0406, stoutssignature.com
An offshoot of Stout’s Fredericksburg location, this Tobin Center-adjacent dining spot serves up international cuisine — including pizzas, salads and entrees such as linguine with its signature meatballs and marinara sauce — with upscale vibes.
Photo via Instagram / stoutssignature
1203 N. St. Mary’s St., (210) 248-9533 tiastacohuttx
This Alamo City-based chain is now slinging tacos, tortas and burritos from a long-vacant building at the corner of Brooklyn Avenue and North St. Mary’s Street.
Photo via Instagram / tias.tacohut
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Tags: new restaurants, new bars, newly opened, new location, eat local, drink local, new restaurants near me, food near me, San Antonio restaurants, San Antonio Bars, San Antonio, Texas, Cheba Hut, Bar Loretta, Mochinut, Dashi Sichuan Kitchen & Bar, Mr. Crabby’s Seafood Kitchen and Bar, Tu Asador, BB’s Tex-Orleans, Amaretti Coffee, Ambler, Hotel Contessa, Burno’s Dive Bar, Mama’s Cafe, Clutch City Cluckers, Fuego Tortilla Grill, Verve Pie, Gus’s World Famous Fried Chicken, Landrace, Olla Express Cafe, The Moon’s Daughters, Thompson San Antonio, Stout’s Signature, Tia’s Taco Hut